Job Description

Join Roshana Care Group – Shaping the Future of Aged Care

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Roshana Care Group is a leading aged care provider dedicated to delivering high-quality, compassionate care across Australia.

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With our head office in Western Australia and facilities in WA, QLD, NSW, SA, and VIC, we have been proudly supporting older Australians for more than 20 years.

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Guided by our values of Compassion, Respect, Communication, Teamwork, and Integrity, we foster communities where residents and staff feel valued, supported, and empowered every day.

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At Roshana Care Group, we enrich lives through genuine care and meaningful connection

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About the Facility

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Roshana Waterview Aged Care is a 90‐bed, resident‐focused home with attractive outlooks, light‐filled communal areas and spaces designed to encourage interaction between residents, families and staff. The care team works collaboratively, with robust clinical support and a positive culture that recognises and supports staff to deliver high‐quality, person‐centred care.

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We are looking for a Chef Manager to join our aged care team at Roshana Waterview Aged Care, in a (full‐time) capacity.

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About the Role

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The Chef Manager is a key role with responsibility for the efficient execution of all facility based catering whilst providing effective leadership of the kitchen and hospitality staff.

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The Chef Manager is responsible for managing all aspects of kitchen operations including budgets, staffing, menus and meal preparation.

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Duties and Responsibilities:

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- Organize and implement food service
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- Plan and implement daily food preparation lists for effective production
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- Following all safe work procedure
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- Implement and oversee the training of catering staff




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- Is accountable and works closely with the facility manager on day-to-day activities.
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- Ensures regulatory compliance in relation to Work Health and Safety, in accordance with Roshana Group's safety policies and practices
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- Acknowledges and communicates clearly too all service consumers, visitors, visiting medical officers, allied health professionals, and staff in order to provide a friendly welcoming environment.
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Desirable Skills, Attributes and Experience

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- At least 2 years' experience in managing food preparation and cooking for large numbers of people.
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- A high level of food safety knowledge.
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- Sound written and verbal communication skills.
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- Able to supervise and organise staff to deliver high quality catering services.
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- Be able to work effectively and efficiently within a team environment and independently as required.
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- Hold a Certificate III in Commercial Cookery (or equivalent).
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- Hold a Food Safety Supervisor Certificate.
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- Aged Care experience and knowledge of IDDSI standards will be highly regarded.
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- Have empathy with the elderly.
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- Have full Australian working rights and able to pass a national police clearance.
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Culture and Benefits:

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- On the job training and development opportunities available
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- Access to Roshana Care Group Employee Assistance Program
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- Roshana Care Group respects and embraces diverse perspective, experience, and traditions
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- Roshana care Group values each employee's contribution towards achieving its business objectives
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- Our culture of compassion, respect, communication, teamwork and integrity not only supports the development of staff, but also ensures the wellbeing of all employees
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📌 Chef Manager l Teralba NSW (New South Wales)
🏢 Roshana Care Group
📍 New South Wales