Seasonal Menu Sous Chef | Lead, Fresh Food & Training (City of Sydney)

Seasonal Menu Sous Chef | Lead, Fresh Food & Training (City of Sydney)

24 Aug
|
Audley Villages
|
City of Sydney

24 Aug

Audley Villages

City of Sydney

Audley Villages in Cobham is seeking a Sous Chef to deliver up-to-date, English-inspired dishes from our seasonal menu, in a refined dining setting.

You’ll work closely with the Head Chef, lead a small team, mentor juniors, manage stock, and ensure HACCP compliance while maintaining high standards of service.

This role offers competitive salary, pension, generous holiday entitlement, staff discounts, and excellent training through our Academy.

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📌 Seasonal Menu Sous Chef | Lead, Fresh Food & Training (City of Sydney)
🏢 Audley Villages
📍 City of Sydney

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