The Waratah is a contemporary Australian pub and bar, recognised for its warm service and lively atmosphere. We are seeking an experienced and driven full time Sous Chef to join our Sydney team, reporting to the Head Chef and helping lead day-to-day kitchen operations with a clear focus on quality and efficiency.
You will work closely with the Head Chef to maintain high standards, mentor junior staff, and ensure consistent presentation across all dishes in a bustling service workplace.
J-18808-Ljbffr
📌 Senior Sous Chef — Lead The Kitchen At Award Winning Pub City Of Sydney (Australia)
🏢 The Waratah
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.