22 Aug
|
Accor Global Reservation Centre
|
Coffs Harbour
22 Aug
Accor Global Reservation Centre
Coffs Harbour
__vacancyopjusttionswidget.opt-Job Schedule__ Part-Time __vacancyopjusttionswidget.opt-Job Type__ Permanent __vacancyopjusttionswidget.opt-Job Category__ Food & Beverage __vacancyopjusttionswidget.opt-Brands__ ACCOR __jobinformationwidget.freetext.LocationText__ Elysium Noosa Resort - MGallery Collection, Noosa Heads, Australia __jobinformationwidget.freetext.ExternalReference__ REF******L Food & Beverage Supervisor Region Luxury & Lifestyle Apply Share Shortlist Sign up Company Description Welcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia's most iconic coastal destinations.
Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our rooms and suites.
This transformation establishes a new benchmark for luxury hospitality on the Sunshine Coast.
Our team is dedicated to creating guest experiences that feel both effortless and deeply personal.
Every interaction is guided by care, intuition, and attention to detail, delivering moments of delight that elevate each stay.
Job Description Elysium Noosa is seeking experienced and passionate Food & Beverage Supervisors to join our team.
We are looking for hospitality leaders who are committed to delivering exceptional service, inspiring teams, and creating memorable moments that reflect the warmth, elegance and personalised luxury synonymous with the Elysium experience.
As a Food & Beverage Supervisor, you will play an integral role in bringing the Elysium guest journey to life.
Leading by example, you will oversee daily outlet operations, champion our service rituals, and cultivate a culture of genuine hospitality and attention to detail.
Working across a variety of premium dining and beverage experiences, you will mentor and develop team members, drive operational excellence, and ensure every guest interaction is seamless, thoughtful and memorable.
Key Responsibilities: Leading and motivating Food & Beverage teams during serviceDelivering exceptional guest experiences and resolving issues professionallyTraining, coaching and developing team members to uphold Elysium Noosa's service standards and service ritualsEnsuring consistent delivery of luxury guest experiences across all outletsDriving a culture of hospitality excellence through leading by exampleEnsuring service standards, presentation and cleanliness are maintainedAssisting with rostering, stock control and operational planningDriving food and beverage sales through product knowledge and upsellingSupporting conferences, events and functions as requiredManaging opening and closing proceduresEnsuring compliance with RSA, food safety and workplace safety requirementsWorking closely with operational departments to deliver seamless service Qualifications Previous experience as a Food & Beverage Supervisor or Senior Food & Beverage AttendantStrong leadership skills with the ability to inspire and support teamsExperience in restaurants, bars, events, banquets, hotels or resortsExcellent communication and guest engagement skillsStrong understanding of food, wine, cocktails and beverage serviceCurrent RSA CertificateAbility to remain calm and organised in high-volume environmentsFlexible availability, including weekends, evenings and public holidaysA genuine passion for hospitality and creating memorable guest experiences Additional Information Be part of a passionate, professional and supportive hospitality teamWork in a vibrant, fast-paced venue that is committed to delivering exceptional guest experiences30% discount on food and beverage at participating Accor properties worldwideGenerous accommodation discounts across more than 4,500 Accor properties in over 110 countries25% team member discount at our signature venues,
Cibaria Restaurant and Bar CapriCareer development and mobility opportunities across Accor's global portfolio of leading hospitality brandsLearn Your Way with access to industry-leading learning and development platforms, including Accor AcademyOpportunities to grow your hospitality career within a world-renowned international hotel groupImmediate commencement available Apply Share Shortlist Sign up Discover a world where life pulses with passion Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities.
Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET YOUR PASSION SHINE We foster our creativity, our excellence and progressiveness.
We interconnect with each other and our environment, to create a new kind of quiet luxury.
With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives.
Working together with our communities, we will empower you to make your own meaningful impact.
Learn About Us Let your passion shine We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence.
We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity.
We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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📌 Food & Beverage Supervisor (Coffs Harbour)
🏢 Accor Global Reservation Centre
📍 Coffs Harbour