22 Aug
|
Verdure
|
Victoria
Job Description
Dedicated Conference Centres P/L trading as Verdure Bistro is a busy café style eatery in Romsey serving delicious modern meals . We seek a qualified and experienced Head Cook tojoin our energetic team. This position prepares delicious mealsaccording to our menu and provides recommendations for seasonal menu changes and improvements. You will cook dishes that will delight our customers with theirtaste, presentationand timelydelivery.
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An excellent candidate can follow instructions in cooking and deliveringwell-prepared meals. You must be precise in moving around the kitchen. Experience in
usingvariousingredients
andcookingtechniquesis
important.
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Responsibilities:
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Followfood safety requirements
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Setupworkstationswithallneeded
ingredientsandcooking
equipment to maximize efficiency
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Prepare ingredients to use in cooking (chopping and peeling vegetables, cuttingmeat,etc.)
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Food preparation and cooking,
also ensuring positive presentation by
dressingdishesbefore
theyareserved
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Keepasanitized
andorderlyenvironmentinthekitchen
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Ensureallfoodandotheritemsarestoredcorrectly
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Monitor stock and place orders as required.
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Requirements:
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Trade qualification in cookery and at least 3 years plus experience as acookin abusykitchen
cookingAustraliancuisine
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Regionalcuisineswithfreshproduce
isanadvantage
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Experienceinusingcuttingtools,
cookwareandbake ware
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Knowledge of various cooking procedures and methods (grilling, baking, boiling,etc.)
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Abilitytofollow
allsanitationprocedures
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Excellentcommunicationskills
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Energetic'cando'attitudesupported
bystronginterpersonalskills
#J-*****-Ljbffr
📌 Head Cook (Victoria)
🏢 Verdure
📍 Victoria