Job Description
Mövenpick Hotel Melbourne is seeking a full time Junior Sous Chef at our signature restaurant, Miss Mi, delivering a culinary journey through South East Asia; from Shanghai lanes to Vietnamese rice fields, Miss Mi embraces the new while honouring the past.
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You will join our Culinary team and play a key role in daily kitchen operations, learning and developing your skills under an experienced, supportive team.
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📌 Junior Sous Chef: Asia-Inspired Kitchen Leader (Victoria)
🏢 AccorHotel
📍 Victoria
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