Job Description
Join Our Pastry Team at Shangri-La Sydney – Full Time Demi Chef
n
At Shangri-La Sydney, we believe every dish tells a story, and we're looking for a passionate Demi Chef to help craft unforgettable moments in our renowned Pastry Kitchen.
n
About the Role
n
As a Demi Chef, you'll bring creativity and precision to every plate. You will:
n
Contribute to the preparation, cooking, and presentation of our exquisite pastry offerings.
n
Play a part in designing and developing innovative menus and signature desserts.
n
Ensure every creation meets Shangri-La's world‐class standards of taste, presentation, and consistency.
n
Support the team in maintaining top‐quality kitchen equipment and uphold the highest standards of cleanliness and food safety.
n
About You
n
You're someone who takes pride in their craft and thrives in a fast‐paced, team‐focused environment. You will have:




n
A Certificate III or IV in Commercial Cookery (or equivalent).
n
Full Australian working rights.
n
Previous experience in a hotel or similar high‐volume environment.
n
A passion for pastry and an eye for detail.
n
Why Join Us?
n
At Shangri-La Sydney, you'll be part of an award‐winning team in one of the city's most iconic luxury hotels. We offer:
n
Opportunities to grow and refine your pastry skills under expert chefs.
n
A supportive, agile team culture where your creativity is valued.
n
The chance to be part of a global brand renowned for excellence.
n
If you're ready to bring your passion for pastry to the table, we'd love to hear from you.
#J-*****-Ljbffr

📌 Demi Chef - Pastry (Sydney)
🏢 Shangri-La Hotels
📍 Sydney