Lead Sous Chef — High Tempo Kitchen Leader Tasmania

Lead Sous Chef — High Tempo Kitchen Leader Tasmania

22 Aug
|
Australian Venue
|
Tasmania

22 Aug

Australian Venue

Tasmania

The Telegraph Hotel, part of Australian Venue Co., in Hobart, is seeking two experienced Sous Chefs to join our leadership team. You'll lead the kitchen during busy services, mentor junior chefs and contribute to a solid food offering in a lively, venue-wide setting.
Working closely with the Head Chef, you'll drive quality and consistency, support menu development and maintain high standards of safety and cleanliness. A positive, hands-on leader with excellent communication will thrive here.
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📌 Lead Sous Chef — High Tempo Kitchen Leader Tasmania
🏢 Australian Venue
📍 Tasmania

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