Plough & Ale is seeking an experienced cook to join their team in a rapid-paced kitchen setting.
You will work under a dedicated Head Chef and be part of a friendly, family-like team.
The role requires experience in busy commercial kitchens across various cuisines and styles, delivering high-quality and innovative food.
Requirements include a minimum of 2 years in a qualified setting, availability to work 5 days across 7, and trade qualifications or equivalent.
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📌 Experienced Cook — Modern Cuisine In A Fast Paced Kitchen New South Wales
🏢 Australia Chef Migration
📍 New South Wales
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