Job Description
Oporto started in with one restaurant in Bondi and now has over 180 restaurants across Australia and internationally.
We are passionate about our people, customers and creating flavour-packed flame-grilled chicken meals that feed the soul.
As a Team Member you will help prepare and serve delicious food and create feel-positive customer experiences during peak periods.
You will work in a well-presented, clean, protected restaurant, maintaining outstanding time management and multi-tasking.
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