Australian Venue Co. is seeking passionate chefs across Western Australia for full time, permanent roles including Cook, Commis Chef, Demi Chef, Chef de Partie, Sous Chef and Head Chef.
You will prepare and present high‑quality food, uphold food safety and kitchen standards, assist with menu development, mentor junior staff and support kitchen operations during service. Opportunities vary by venue and experience, with career progression within one of Australia's largest hospitality groups and
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📌 Chef Opportunities: Grow from Cook to Head Chef (City of Stirling)
🏢 Open Door Pub Co.
📍 City of Stirling
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