Junior Sous Chef - Lead Kitchen & Team, Global Perks (Melbourne)

Junior Sous Chef - Lead Kitchen & Team, Global Perks (Melbourne)

23 Aug
|
Ennismore
|
Melbourne

23 Aug

Ennismore

Melbourne

Hyde Melbourne Place in Melbourne’s CBD invites a hands-on Junior Sous Chef to support the Sous and Head Chef in delivering high-quality, creative dining experiences. This role requires leadership, organisation, and the ability to inspire a kitchen team in a premium, high-volume environment, with a focus on food safety and guest satisfaction.

Join a agile team at Hyde Melbourne Place, operated by Ennismore, and enjoy opportunities to contribute to memorable dining experiences while advancing

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📌 Junior Sous Chef - Lead Kitchen & Team, Global Perks (Melbourne)
🏢 Ennismore
📍 Melbourne

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ONGOINGST LEONARDS PRIMARY SCHOOL - FINANCE OFFICER (Adelaide)

ONGOINGST LEONARDS PRIMARY SCHOOL - FINANCE OFFICER (Adelaide)

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|
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Rutherford
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Wedgefield
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