• Take the lead on a busy production kitchen, supervising a small-to-mid-sized team

• Genuine career progression as the business grows

• High-standards kitchen with a solid focus on food safety and consistency

Our client is looking for an experienced Production Kitchen Chef to run day-to-day operations in our high-volume kitchen. You'll take ownership of production output while leading a small team to keep things running smoothly and safely, shift after shift.

Key Responsibilities

Production

• Oversee daily food production runs, following standardised recipes for consistent quality and yield

• Manage prep, cooking, and packaging schedules to hit delivery/dispatch deadlines

• Monitor portioning, waste, and food cost control across the kitchen

• Maintain stock levels and manage ordering, & deliveries

Staff Supervision

• Delegate tasks and stations to match daily production demands

• Train current starters on recipes, procedures, and food safety standards

• Monitor staff performance, provide on-the-job coaching, and address issues as they arise





• Run pre-shift briefings to communicate priorities and any changes to production plans

• Maintain a positive, safe, and respectful team culture on the floor

Food Safety & Compliance

• Ensure full compliance with HACCP and Food Safety Program requirements

• Maintain accurate temperature logs, cleaning schedules, and traceability records

• Ensure equipment is used safely and maintained/cleaned to standard

About You

• Certificate III or IV in Commercial Cookery (or equivalent trade experience)

• Current Food Safety Supervisor certificate (or willingness to obtain)

• 2+ years' experience in a high-volume/production kitchen workplace. Catering experience highly regarded.

• Prior experience supervising or leading a kitchen team

• Strong communication and organisational skills

• Full working rights in Australia

What We Offer

• Above-award pay

• Monday to Friday roster, no nights, no weekends. No service, no customers. Just cooking!

• Autonomy and a role in growing the business.

How to Apply

Send resume and cover letter.

📌 Production Kitchen Chef Annerley
🏢 Hospitality Consulting
📍 Annerley