We are looking for a dynamic experienced Chef/Cook to join our dedicated team at Rogue Rabbit Café in Northcote and bring their quality industry experience and skills. Our cafe operates for breakfast and lunch (no dinners). In this full time position, you will need to be available to work both weekdays and weekends (no evenings).
Key responsibilities
Food prep and food production of a la carte cooking
Kitchen set up and breakdown pre and post service
Practice and maintain a safe work workplace
Follow food safety practices
Stock control and rotation
Supervision of apprentices and kitchen attendants
Communication with front of house and back of house staff
Working with head chef to meet the food and kitchen budget
Developing kitchen services standards that ensure efficiencies and compliance
About you
Commercial Cookery Qualifications
Experience in a similar role for at least 2 years in a quick-paced kitchen environment
Passionate about high quality food
A high level of hygiene standards and personal presentation
Positive explicit communicator
Positive attitude, teamwork and ability to thrive under pressure
Reliable, punctual and efficient
Work fast, clean and motivate team by leading by example
Deliver high quality dishes, consistently well