Grill Americano Sydney, part of Lucas Collective, seeks a skilled Sous Chef to lead a high-performing kitchen as the restaurant opens. You will ensure top-quality, consistent service and manage BOH operations to establish a foundation for long-term success.
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Work in a energetic, rapid-paced setting focused on wood oven and Josper grill concepts, while upholding food safety, budgeting, and staff development. Sponsorship is available for successful candidates.
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📌 Lead Sous Chef Grill Americano Sydney Opening New South Wales (Australia)
🏢 Lucas Collective
📍 Australia
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