We’re looking for a positive, energetic Bakery / Café All‑Rounder to join our team. This role suits someone who loves working with people, learns quickly, and enjoys a rapid‑paced environment. Attitude and customer service are our top priorities — skills can be taught, but great energy can’t.
What You’ll Do
Customer Service — greet customers warmly, take orders, handle payments, and keep the front counter running smoothly.
Food Preparation — make sandwiches, rolls, toasties, and other grab‑and‑go items.
Coffee Making — prepare basic coffees; full training provided.
Baking Assistance — help bake pies, sausage rolls, pastries, and assist with daily production.
Cleaning & Hygiene — maintain a clean workspace and follow food‑safety standards.
Team Support — jump in wherever needed to keep the bakery running smoothly.
What We’re Looking For
A great attitude — friendly, positive, and calm under pressure.
Quick learner — picks up tasks quick and adapts easily.
Team player — works well with others and communicates clearly.
Reliable & punctual — shows up ready to work every shift.
Customer‑focused — enjoys helping people and creating a welcoming experience.
Basic food‑handling awareness — or willingness to learn.
Optional Requirements (nice to have)
Previous café, bakery, or hospitality experience.
Basic barista skills.
Knowledge of food safety standards.
Why Join Us
Supportive team workplace.
Training provided for all tasks.
Opportunities to grow your skills in baking, barista work, and customer service.