22 Aug
|
Inrecruit
|
New South Wales
22 Aug
Inrecruit
New South Wales
Marsden Brewhouse in Sydney's Northwest seeks an experienced Chef to join the growing kitchen team. The role emphasizes food technology, beverage production, quality control and strict food safety practices in a rapid-paced production workplace.
Responsibilities include experimental testing, analysis of materials, and supervising winemaking-related tasks such as grape testing, juice fermentation and blending wines. 38 hours per week, permanent full time.
J-18808-Ljbffr
📌 Food Technologist Beverages & Quality Control New South Wales
🏢 Inrecruit
📍 New South Wales