The Best Drop Tavern in Kalamunda requires a casual Chef De Partie. We serve Up-to-date Australian/Pub type fare. Hours will be 35 - 40 per week. You must be competent to pan level, this is not a trainee position.

We serve lunch and dinner, seven days per week.

The position is casual, and starts at HIGA Award Level 3 or 4, dependent on experience and competency.

WE OFFER:
Free parking
Staff discount
A fun crew and outstanding working workplace
Meal on shift
No early mornings

YOU NEED:
Good availability
Food Handler's Certificate and/or Food Safety Supervisor's Certificate
A minimum of 12 months experience in a similar (preferably pub) environment
Public transport is poor in our suburb, so you should have your own reliable transport
The ability to work independently
Excellent verbal and written communication
Creativity, imagination and a willingness to bring ideas to the table
Attention to detail
Full working rights in Australia. This is not a visa sponsorship role
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