Grange Meat Co. is seeking an experienced Processing Manager to lead our daily production and processing operations.
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You will drive targets across safety, efficiency, yield, quality and output, coordinating labour and resources across our beef, lamb and pork processing streams. As a Processing Manager, you will oversee the boning room and production teams, plan labour and resources, and ensure strict adherence to OHS, HACCP and QA standards while driving continuous improvement across all
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