At Sodexo, we're looking for a passionate Weekend Cook to join our team at a premium corporate food manufacturing site in Wodonga. Reporting to the Chef Manager, you'll prepare fresh meals, deliver excellent customer service, and support the day-to-day operation of the kitchen.
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This part time role is 21 hours per week with a consistent weekend roster, offering regular weekend work and the chance to work in a safety‐driven, inclusive workplace where teamwork and quality food are valued.
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📌 Weekend Cook Fresh Meals & Customer Service Wodonga (Australia)
🏢 Sodexo
📍 Australia
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