Kitchen Lead: High Volume, Quality Cuisine New South Wales

Kitchen Lead: High Volume, Quality Cuisine New South Wales

22 Aug
|
Chris Behre
|
New South Wales

22 Aug

Chris Behre

New South Wales

Job Description

Norths Collective in Lane Cove area seeks an experienced chef to lead high-volume kitchen operations, ensuring top-quality food delivery and adherence to health and safety standards. You will support the Head Chef and manage portions, stock and team performance.

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This role requires a passion for excellent tasting food, flexibility to rotate days/nights/weekends and a commitment to club community initiatives. Join a energetic management team focused on success.
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📌 Kitchen Lead: High Volume, Quality Cuisine New South Wales
🏢 Chris Behre
📍 New South Wales

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