Shangri-La Sydney is seeking a Chief Steward to lead our stewarding operations, ensuring top-tier cleanliness, hygiene, and food safety across back‑of‑house areas. You will oversee inventory, equipment maintenance, and cost control, while developing the stewarding team to support seamless F&B; operations.
Collaborate with the Executive Chef and Hygiene Manager to improve audits and efficiency, and ensure ISO 22000:2018 and HACCP compliance across outlets and functions.
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📌 Senior Stewarding Lead Luxury Hotel Operations The Rocks
🏢 Shangri-La Group
📍 The Rocks
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