22 Aug
|
Minor Hotels ANZ
|
Australia
22 Aug
Minor Hotels ANZ
Australia
Job Description
Oaks Port Douglas Resort is seeking a proactive Food & Beverage Supervisor to oversee the restaurant and events operations on a full time basis. The role focuses on dining service, conferences, weddings, and leading a high-performing team to deliver exceptional guest experiences.
n
You will train and mentor staff, manage rostering and inventory, and ensure RSA, food safety and WHS standards are upheld, with shifts including evenings and weekends.
J-18808-Ljbffr
📌 F&b Supervisor Resort Events & Dining Port Douglas (Australia)
🏢 Minor Hotels ANZ
📍 Australia