Job Description Bonjour!
Take the next step at Esprit Noir Le Rivage, where relaxed luxury meets polished, attentive service.
As a Food Beverage Team Leader , you will set the standard for effortless, sunlit dining experiences, ensuring every guest enjoys warm, personalised, and memorable service.
With a natural ability to lead, you guide the team through each shift with confidence, coordinating service flow, staff duties, and day-to-day operations to maintain smooth and efficient delivery.
You inspire and support your team, fostering engagement, ongoing development, and a culture of excellence in a dynamic, quick-paced environment.
You are detail-oriented and commercially aware, confidently promoting menu offerings, enhancing guest experiences, and ensuring every order, whether a morning coffee, lunch, or poolside cocktail, is presented with precision and flair.
From hygiene standards to service quality, every aspect is handled with care and professionalism.
Working within a collaborative and high-performing team, you embody the art of French hospitality with a polished, positive, and "can-do" attitude, turning each Café and Pool Bar service into a relaxed yet sophisticated moment of indulgence.
Qualifications About You You bring warmth, elegance,



and a passion for delivering personalised, unforgettable guest experiences.
Highly organised and polished, you communicate with confidence and anticipate every need with ease.
With proven hospitality experience, you inspire your team, supporting their growth with guidance and encouragement.
Your impeccable grooming and professional presence reflect the sophistication of luxury service.
You communicate with confidence and professionalism, hold a current RSA certification, and bring flexibility and reliability to a rotating roster, including weekends and public holidays.
With full Australian working rights, you are ready to step into a role where your passion for service and attention to detail contribute to creating memorable guest experiences every day.
If you are passionate about hospitality and take pride in delivering elevated service, we would love to hear from you!
Additional Information Our Commitment to Diversity Inclusion We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent.
We offer reasonable adjustments throughout the recruitment process, please let us know how we can support you.

📌 Food And Beverage Team Leader | Esprit Noir & Le Rivage (New South Wales)
🏢 Sofitel
📍 New South Wales