Chef De Partie: Vietnamese, Thai & Filipino Cuisine Williamstown (Australia)

Chef De Partie: Vietnamese, Thai & Filipino Cuisine Williamstown (Australia)

22 Aug
|
Foodfolk Australia
|
Australia

22 Aug

Foodfolk Australia

Australia

Job Description

Foodfolk Australia is seeking an experienced Chef de Partie to join the current Melbourne facility. You will lead a section in a rapid-paced, high-volume production kitchen, delivering authentic Vietnamese, Thai and Filipino dishes with consistency and care.

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The role requires 2–3 years in a similar kitchen, solid food-safety knowledge, and hands-on mentoring of junior team members. You will work across shifts, including weekends and public holidays, to support timely production and uphold our
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📌 Chef De Partie: Vietnamese, Thai & Filipino Cuisine Williamstown (Australia)
🏢 Foodfolk Australia
📍 Australia

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