22 Aug
|
The Dojo Ramen Bar
|
Australia
22 Aug
The Dojo Ramen Bar
Australia
Job Description
The Dojo Ramen Bar in Northcote is seeking an experienced Prep Chef for a casual, 12–25 hour per week role to support a busy kitchen. You will help keep prep lists organized and ensure smooth service by managing stock and mise en place.
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Ideal candidates bring advanced knife skills, exact portioning and confident fish filleting, especially salmon. Japanese cuisine experience is a bonus, and training will be provided to learn our methods.
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📌 Prep Chef Part Time 12 25h : Salmon & Sauce Prep Williamstown (Australia)
🏢 The Dojo Ramen Bar
📍 Australia