Job Description
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast‐food. We're Australia's only rapid‐food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We're incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
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Job Description
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The Shift Leader is responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.
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Qualifications
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Experience leading or supervising a team within a busy environment
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Completed or willingness to complete Food Safety Supervisor certificate
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Completed or willingness to undertake Responsible Service of Alcohol course
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Benefits
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Free uniform
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Crew team building activities and competitions
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Discounted meals
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Cultural celebrations – Day of the Dead and Cinco de Mayo
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Ready to join the family? Apply now to start the conversation.
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