The Bull & Bush Hotel is looking for a motivated and experienced Assistant Manager to join our team. This is a hands-on leadership role, supporting the day-to-day operations of both our hotel bar and bottle shop while helping deliver outstanding customer service.
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About the Role
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As Assistant Manager, you will work closely with the Venue Manager to oversee daily operations, lead the team, and ensure a welcoming, safe, and efficient environment for both staff and customers.
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Key Responsibilities
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Assist in managing the daily operations of the bar and bottle shop.
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Lead, motivate, and support staff during shifts.
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Handle cash, POS operations, and end-of-day procedures.
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Assist with stock control, ordering, and inventory management.
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Ensure compliance with RSA, licensing, and venue policies.
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Help train and develop new team members.
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Maintain high standards of presentation, cleanliness, and service.
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About You
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Previous hospitality management or supervisory experience is essential.
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Robust leadership and communication skills.
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Experience working in a busy bar, hotel, or bottle shop environment.
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Excellent customer service and problem-solving abilities.
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Reliable, organised, and able to work under pressure.
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Current RSA/RCG/ARCG certificate (required).
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Availability to work nights, weekends, and public holidays.
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What We Offer
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Competitive pay based on experience.
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Staff discounts across the bar and bottle shop.
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A supportive team setting.
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Opportunities for growth opportunities and development.
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Full-time position with a rotating roster.
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J-18808-Ljbffr
📌 Assistant Manager Hatfield (Australia)
🏢 Bull and Bush Hotel
📍 Australia
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