Locations: Heidelberg Heights and Coburg North (both locations mandatory)
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Employment Type: Casual
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Shifts: Monday to Sunday
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Availability on the weekend is essential
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Expected Availability: 3–4 shifts per week
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Operating Hours: 6:00 am – 4:30 pm
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Start Time: Availability to commence shifts at 6:00 am is essential
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Essential Requirements
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Minimum 2 years' barista experience
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Excellent spoken and written English is essential
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Outstanding customer service skills
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Excellent personal hygiene and presentation
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Reliable, punctual, and able to work in a rapid-paced setting
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Full availability to work across both locations
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Key Responsibilities
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Prepare and serve high-quality coffee and espresso beverages to our standards.
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Operate coffee machines and grinders.
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Deliver friendly customer service, take orders, and process payments.
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Serve pies, pastries, and other food items while maintaining food safety standards.
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Heat, plate, and present products according to shop procedures.
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Maintain cleanliness of the coffee station, service area, and dining area throughout the shift.
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Restock display fridges, pie warmers, takeaway packaging, and other supplies.
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Assist with opening and closing procedures, including cleaning tasks.
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Monitor stock levels of coffee beans, milk, and food items, reporting shortages when required.
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Support the team during busy service periods to ensure efficient service.
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Follow all health, safety, and hygiene standards.
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Assist with training current team members when required.
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Pay The position will be paid in accordance with the Restaurant Industry Award (MA000119).
J-18808-Ljbffr
📌 All Rounder Barista Williamstown
🏢 Wonder Pies
📍 Williamstown
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