Job Description
Full-Time / Casual Chef | Joji
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Join the Esca family at one of Sydney's most exciting dining spots.
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Joji isn't just a restaurant - it's a story told through flavour. Combining precision, creativity, and the heart of modern hospitality, Joji celebrates food that is crafted with care and served with style.
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We're looking for a full-time chef who's passionate, switched on, and ready to bring their A-game to a kitchen that moves fast, works hard, and has fun doing it.
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What You'll Be Doing
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Working closely with our Head Chef to deliver consistently exceptional dishes.
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Bringing creativity and precision to every plate.
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Contributing to a high-performing kitchen culture built on teamwork and respect.
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Learning, developing, and growing as part of the wider Esca group.
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Who You Are
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You've got solid kitchen experience and a genuine love for great food. You care about detail - from prep to plating - and you're at your best when you're part of a strong, supportive team. You bring energy, curiosity, and a desire to evolve with a venue that's all about excellence and atmosphere.
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Why Join Esca
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At Esca, we believe excellent hospitality starts with great people. You'll be part of a creative, passionate group that's growing fast - with opportunities across our venues, ongoing training, and a culture that celebrates every win.
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We don't just want chefs who can cook - we want chefs who care. About flavour. About teamwork. About making every service something special.
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📌 Chefs Needed (New South Wales)
🏢 ESCA Group
📍 New South Wales