Paddock Bakery is on the hunt for a talented Pastry Chef to join our team in a casual position 4-5 Days per week, with more hours available from time to time.
Pastry Chefs
Daily Responsibilities:
Prepare and bake a variety of pastries, cakes, and other baked goods.
Decorate pastries and desserts to ensure an appealing presentation.
Maintain cleanliness and organisation in the pastry section.
Monitor stock levels and manage inventory of ingredients.
Ensure adherence to health and safety standards.
Requirements:
Previous experience as a Pastry Chef.
Strong baking and pastry-making skills.
Creative flair and attention to detail.
Ability to work early mornings and weekends.
Experience in lamination.
This can be either full-time, salaried or casual position.
We offer a supportive, fun but fast working setting with a heap of perks including:
free coffee on shift
a near endless supply of sweet treats after work
50% staff discount across the group
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📌 Pastry Chef (Queensland)
🏢 Paddock Bakery
📍 Queensland
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