Job Description
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Oversee daily operations, uphold operational standards, and pursue best practice
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Contribute to cultivating a motivated team culture with emphasis on engagement, performance development and retaining top talent
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Track and achieve budgeted sales and other key performance indicators while managing expenses
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Actively work across all aspects of the business as part of the wider team (Candybar, Floor Ushering & Duty Management)
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Proactively grow and maintain strong networks with all stakeholders including customers, team members, contractors, landlords & the broader EVT network
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What we offer
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Work-life balance with flexible rostering (we don't operate 9-5!)
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Become part of Australia and NZs largest and most diverse experiences company
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Competitive rates for casual positions
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Opportunity for career advancement with the EVT network
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Outstanding perks across the EVT brand including $2 movie tickets, 50% off hotel stays + more!
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Engage with the local community through volunteering and charitable initiatives
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Experience and skills required
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Experience in hospitality or a customer facing role
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Experience in leadership or supervisory position
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Event management and/or food and beverage experience is advantageous
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CPR & First Aid certificate is preferred
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RSA certification required (RMLV certification is a plus)
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Ability to work across our three locations in Cairns (Central, Earlville & Smithfield)
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Flexible and available to work a mix of shifts, including nights and weekends, with availability over school holiday periods
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