Pony Dining the Rocks in The Rocks, Sydney, is seeking a technically robust Senior Sous Chef to bridge the pass and lead a high-performing kitchen team.
Under the guidance of the Executive Head Chef, you will maintain flawless mise en place, develop the team, and step up in the Head Chef's absence while delivering premium, fire-driven, modern Australian cuisine.Joining the opening team means shaping kitchen culture from day one, upholding HACCP and WHS standards, and driving consistency across
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📌 Senior Sous Chef — Lead In Live-Fire Kitchen (New South Wales)
🏢 Pony Dining the Rocks
📍 New South Wales
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