A local dessert business is looking for an All-Rounder Team Member for a varied, hands-on role covering kitchen work, retail service, dishwashing, market work and content creation.
Key responsibilities
- General food preparation, baking, dessert assembly and/or cake decorating
- Serving customers at our active night market and/or storefront, including setup and pack-down
- Washing kitchen dishes and maintaining a clean, organised and sanitary kitchen and market area
- Helping film photos and videos for our social media, including being comfortable participating in content yourself
- Stock control, restocking ingredients and supplies, and helping keep everything organised
- Assisting with receiving, organising and delivering stock/orders
Shift Requirements
- Early mornings (possibly from 5am)
- Late nights (finishing 10-11pm)
- Day or night shifts
About you
- Availability for varying shift times or last minute shifts
- Current driver's licence
- Ability to lift up to 25kg
- Excellent attention to detail
- Confidence working autonomously and getting tasks done without constant supervision
- Ability to work well within a small team
- Reliable, punctual and genuinely keen to work
- Comfortable working in a fast-paced workplace
- Previous experience in baking, cake decorating, or any dessert preparation is highly desirable
- Previous experience as a kitchen hand or in preparing food
- Previous experience working at markets or events, retail or customer service
- Experience in creating engaging social media content is a bonus
- Being comfortable on camera!
About us
We’re a small business specialising in Gold Coast's favourite desserts! Operating online, at markets, corporate and wholesale