SafetyCulture in Sydney seeks an experienced Food & Beverage leader to design and deliver the daily dining program for up to 400 staff, evolving a high-quality service. You will own budget, vendor relationships, food safety, and program development, coordinating with the Director, Workplace Experience & Community.
This role combines operating at scale with hands-on leadership, shaping a contemporary F&B; experience aligned to a tech workplace culture, including AI-enabled planning and event
#J-18808-Ljbffr
📌 Head of F&B & Kitchen Ops - Equity & AI (City of Sydney)
🏢 The SaaS Jobs
📍 City of Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.