About the role

Lo Quay River Cafe has undergone an extensive renovation and is now almost ready to reopen. We are recruiting for food & beverage positions, chef positions and supervisor positions.

Key responsibilities

- Food and Beverage team: Provide exceptional customer service with genuine care and go the extra mile to provide a outstanding experience for each and every customer

- Chef Positions: Report to the Head Chef and create made to order meals, exceptional breakfasts, homemade pies, sausage rolls, fresh muffins and kiosk goodies using fresh produce

- Chef Positions: Work in an open kitchen maintaining high standards in personal presentation, workspace cleanliness and food hygiene

- Cafe Supervisor:



Hold responsibility for the success of each shift

- Cafe Supervisor: Allocate reservations and staff sections

- Cafe Supervisor: Identify priorities and manage high level customer interactions

- Cafe Supervisor: Ensure the company philosophy of "service comes first" is demonstrated both personally and by the team

About you

- Relevant experience in your chosen field

- Approach to customer service that enhances the customer experience

- Available to work between the hours of 6am - 5.30pm Monday to Sunday

- Available to work on weekends

📌 Cafe Food and Beverage Servers (Perth)
🏢 Lo Quay River Cafe
📍 Perth