The Ritz-Carlton, Melbourne is seeking a Chef de Partie to lead In Room Dining and the Lobby Lounge kitchens. You will craft elevated dishes, supervise hot and cold stations, and work with a dedicated culinary team to uphold the Ritz-Carlton Gold Standards.
Join a world‑class luxury brand delivering exceptional dining experiences. The role emphasizes precision, creativity, and passion in a fast-paced workplace with extensive Marriott training and career development opportunities.
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📌 Lux In-Room Dining & Lobby Lounge Chef de Partie (Melbourne)
🏢 The Ritz-Carlton Hotel Company
📍 Melbourne
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