We are seeking a passionate Casual Demi Chef to join our dynamic kitchen team, working across Sola Restaurant & Bar and Banquets. This is a fantastic chance to build your experience across à la carte dining and large-scale events while working alongside experienced chefs.
You’ll support food preparation and service, develop your cooking skills and contribute to delivering high-quality dining experiences across the resort.
What you’ll do:
Prepare and present dishes across hotel outlets
Assist with à la carte, buffet and event service.
Support daily mise-en-place and kitchen preparation.
Work closely with senior chefs to deliver consistent, quality dishes.
Assist with different kitchen sections and service requirements.
Maintain high standards of food safety, hygiene and kitchen presentation.
Support a positive and team-oriented kitchen workplace.
📌 Demi Chef Sunshine Coast (Australia)
🏢 Novotel
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.