Restaurant Manager

At Numa Italian, we are looking for a skilled Restaurant Managerto work on a full time basis (at least 38 hours per week).

Duties and Responsibilities:

· Managing the overall operations of the restaurant, ensuring efficient coordination between kitchen and front-of-house teams.

· Leading, supervising and supporting staff members to maintain high service standards and a productive workplace workplace.

· Managing staff rostering, performance monitoring and onboarding of current employees in line with operational requirements.

· Handling customer relations, resolving service issues professionally and maintaining a consistently positive dining experience.

· Monitoring operational budgets, labour expenses and daily revenue performance to support the financial objectives of the business.





· Coordinating purchasing and stock control processes to ensure adequate supply levels and minimise operational disruptions.

· Implementing and maintaining workplace procedures relating to food safety, hygiene, licensing requirements and overall business compliance.

Requirements

· Relevant qualification or 3 years of experience in lieu of the qualification.

· At least 1 year of experience.

· Good time management skills and able to work under pressure.

Position: Full Time

Salary: $75,000 - $90,000

Location: T4/9 Bradshaw Cres, Manning WA 6152

Please send us your resume if you believe you have the right skills for the position.

Get Your Visa posted on behalf of Numa Italian

Pay: $75,000.00 – $90,000.00 per year

Work Location: In person

📌 Restaurant Manager Manning (Australia)
🏢 Numa Italian
📍 Australia