Join one of the Gold Coast's most iconic beachfront venues! Located just steps from the beach in the heart of Surfers Paradise, Sandbar is known for its relaxed coastal vibe, fresh flavours and stunning ocean views. We're looking for a passionate Chef de Partie to join our talented kitchen team and help deliver an exceptional dining experience. What you'll be doing: Running the grill and pan sections with confidence and consistency Preparing and presenting high-quality dishes Maintaining food safety and hygiene standards Supporting the Head Chef and Sous Chef with daily kitchen operations Working collaboratively with the team during busy service periods What we're looking for:



Previous experience as a Chef de Partie or robust Demi Chef ready to step up Experience on grill and pan is essential Ability to work efficiently under pressure Robust organisational skills and attention to detailA positive attitude and passion for hospitality What we offer: 20–25 hours per week, with additional hours available over the busy summer period Work in a vibrant beachfront venue in the heart of Surfers Paradise Career development opportunities across Australian Venue Co.'s extensive portfolio Staff discounts across 250+ venues Supportive team workplace with opportunities to grow your career Australian Venue Co.

promotes a culture of diversity, equity, and inclusion through programs like AVC Pride for LGBTQIA+ support, Her Hospo for empowering women, and a First Nations Committee for reconciliation. We are committed to growing our understanding and engagement in diversity, equity and inclusion to build a more inclusive industry.
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📌 Chef De Partie Sandbar Newcastle
🏢 QUEENSLAND VENUE
📍 Newcastle