21 Aug
|
The Ritz-Carlton Hotel Company
|
Australia
21 Aug
The Ritz-Carlton Hotel Company
Australia
The Ritz-Carlton Melbourne is seeking a Pastry Commis Chef to assist with daily pastry production across restaurants, banquets, and events. You will work with the Pastry Chef and culinary team to deliver high-quality pastries, desserts, and breads in a rapid-paced luxury setting. Ideal candidates bring a passion for pastry, attention to detail, and a desire to grow within a world-leading luxury hotel brand.
Full time, in office position in Melbourne’s city center.
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📌 Pastry Commis Chef: Craft Luxury Desserts Melbourne (Australia)
🏢 The Ritz-Carlton Hotel Company
📍 Australia