St Vincent's Fitzroy Food service department, part of St Vincent's Hospital Melbourne, is seeking casual kitchen staff to prepare and produce meals in a high-volume hospital setting. You will work from production reports and standard recipes, with duties including bulk cook/chill, food safety compliance and labeling.
Based in Fitzroy, the role supports patient dining services, with prospects for development and a focus on work-life balance within a leading Melbourne hospital group.
J-18808-Ljbffr
📌 Casual Hospital Trade Cook High Volume Patient Meals Melbourne
🏢 St Vincent's Private Hospital Toowoomba
📍 Melbourne
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