Oriental Hotel Mudgee Pty Ltd – Mudgee NSWJob Type: Permanent position | Full time positionJob DescriptionWe are a busy pub looking for a senior cook/chef with real experience in pan, grill & cold larder:Minimum 5+ years hands on experience with pan & grill sections0Must be living in Australia & available to come for a trialSalary negotiable, depending on experienceMust have qualification in Certificate III & IV Commercial CookeryMust have Skills Assessment for cook/chefSponsorship available for the right candidateFlexible and available to work days, nights & weekendsGreat team work & communication skillsMain Duties:Preparing,



cook & serve food according to menu guidelines and recipes and in line with Head Chef requirementsBe aware of stock levels and keep wastage to a minimumDemonstrate techniques & advise on cooking procedures to lower level staffDirect the activities of kitchen attendants & apprentices while on shiftKeep kitchen & food storage areas clean & hygenic in line with Food Safety legislation as requiredAssist with the receipt of and account for supplies & deliveries while on shift, including ensuring quality & correct storagePreparing food to meet special dietary requirementsAssist with menu planningComply with all food handling and food safety policies and procedures and report any incidents to the Head ChefIf you are motivated and have a passion for food we would like to hear from you.
Please note only successful applicants will be contacted
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📌 Qualified Chef/Cook (Mudgee)
🏢 Oriental Hotel Mudgee
📍 Mudgee