'Susuru Ramen and Gyoza Bar' recently renew as a 'Susuru Izakaya'.
Izakayas are a huge part of Japanese culture, casual bars where people come to unwind after work and enjoy great food and drinks.We have our own factory to make Japanese dumplings, which we call 'gyoza', and also make ramen broth.Our workers are very friendly and have a great work environment to learn different skills and knowledge of customer service.The staff who work at the restaurant are Australian and Japanese, which will be a great experience to work with and learn lots of different cultures.Position OverviewWe are seeking senior casual waitstaff who can start working immediately.Successful candidates will be able to work flexibly within our roster,



which includes weekends and public holidays.The ideal candidates are seeking positions.Shift AvailabilityCurrent valid Australian work rights are required for this position.Available to work the lunch shift (9:30am - 15:00pm) as well as dinner shifts (17:30-) and weekends.Must be available during the Christmas and New Year period.Eligibility & RequirementsHave at least 1 year's experience in a similar senior role (restaurant customer service skill required)Confident working in a busy restaurantFlexibility ****** hours a week, including weekend and split shifts).
The Christmas and Current Year period MUST be availableHave knowledge of customer service and cleaning proceduresInterest in Japanese cultureRSA required (Over 18 years old)NSW-specific RSA certification is requiredBe able to work on public holidaysRemuneration is based on award levels and is negotiable based on experience and performance.
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📌 Casual Wait Staff (New South Wales)
🏢 Susuru Ramen & Gyoza Bar
📍 New South Wales