Job Description
Prepare and serve a variety of coffee beverages, including espresso, lattes, cappuccinos, and other drinks to high standards.
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Assist in food preparation, such as preparing sandwiches, salads, snacks, and light meals, ensuring all items meet the café's quality standards.
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Operate café equipment, such as coffee machines, grinders, blenders, and ovens, efficiently and safely.
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Maintain cleanliness of the café, including the kitchen, counter, seating areas, and restroom facilities.
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Ensure stock is replenished and inventory is maintained to avoid shortages.
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Provide excellent customer service, greeting guests, taking orders, and resolving any issues that arise.
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Assist with cash handling, operating the point of sale (POS) system, and processing payments accurately.
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Manage customer inquiries and feedback in a professional and friendly manner.
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Help as needed across all areas of the business
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Assist with off site deliveries
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Heavy Lifting maybe involved
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Greet customers warmly, take orders, and ensure their needs are met in a timely and friendly manner.
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Maintain a clean and welcoming atmosphere for customers, keeping all areas tidy and organized.
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Act as a point of contact for customer complaints or special requests, ensuring customer satisfaction is always prioritized.
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Support the team in creating a positive café workplace that fosters customer loyalty and encourages repeat visits.
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Administrative and Procedural Support:
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Help maintain accurate records of stock, deliveries,



and inventory.
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Ensure all procedural documentation (such as cash handling, opening/closing checklists, etc.) is completed properly.
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Assist with the café's opening and closing duties, including setting up, cleaning, and securing the premises.
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Help with monthly or weekly inventory checks, as needed, in coordination with the Team Leader.
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Required Qualifications:
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Previous experience working in a café or hospitality environment, preferably as a barista or café allrounder.
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Strong customer service skills with a friendly, approachable demeanour.
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Ability to work efficiently in a fast-paced environment while multitasking.
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Strong communication skills and a team-oriented attitude.
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Ability to work with minimal supervision
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A passion for coffee, food service, and creating a positive experience for customers.
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Ability to work Monday to Friday and occasional Saturday
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Open Drivers Licence and good driving history
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Preferred Skills:
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Knowledge of health and safety standards, food handling procedures, and hygiene regulations.
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Experience in inventory management and ordering supplies.
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Familiarity with POS systems and cash handling procedures.
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First aid certification (or willingness to obtain one)
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Working Conditions:
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Ability to stand for long periods and perform physical tasks, including lifting and carrying.
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Ability to work in a busy, fast-paced environment while maintaining composure.
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📌 Café Allrounder (Queensland)
🏢 Simply Beans
📍 Queensland