Mill St Kitchen is seeking a qualified and experienced Cook to support its kitchen operations and prepare quality meals for dine-in and takeaway customers. The role involves cooking in a café and dining workplace, with emphasis on quality ingredients, proper temperatures, and hygienic practices.
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Qualifications include AQF Certificate IV or higher and 1–3 years of relevant experience. Salary is AUD 75,000–85,000 plus Superannuation for a full-time position.
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📌 Seasoned Café Cook: Craft Exceptional Menu Dishes (Logan City)
🏢 STAFF HARBOUR
📍 Logan City
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