Job Description

Stones of the Yarra Valley – Coldstream VIC

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Stones of the Yarra Valley is one of Australia's leading hospitality and events destinations, set among century-old oak trees, vineyards, and mountain views. Home to award-winning restaurants, premium weddings, and bespoke events, we are renowned for delivering exceptional food, wine, and guest experiences.

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Our venues include The Barn, The Stables at Stones, Meletos, and a range of unique event spaces that host everything from intimate dining experiences to large-scale weddings and corporate events.

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About the Role

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We are seeking an experienced and passionate Food & Beverage Supervisor to support the delivery of exceptional service across our restaurants, weddings, and events operations.

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This is a hands-on leadership role suited to someone who thrives in a fast-paced setting, enjoys leading teams from the floor, and is committed to maintaining high standards of hospitality. You will play a key role in daily restaurant service, wedding execution, and special events, ensuring every guest receives a seamless and memorable experience.

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Key Responsibilities

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Lead and supervise front of house food and beverage teams across restaurant, wedding, and event services

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Ensure consistently high service standards and guest experiences across all venues

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Coordinate service operations, staffing, and floor management during busy service periods

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Support the delivery of weddings and events, ensuring timelines and operational requirements are executed effectively

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Liaise with kitchen teams to ensure smooth communication, service flow, dietary requirements, and quality standards

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Assist with staff training, coaching,



and development to build a high-performing team culture

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Monitor venue presentation, cleanliness, and compliance with company standards

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Handle guest enquiries, feedback, and service recovery professionally and efficiently

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Complete opening and closing procedures, cash handling, and operational reporting as required

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Ensure compliance with RSA, food safety, workplace health and safety, and company policies

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Support management with rostering, stock control, and day-to-day operational requirements

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Actively contribute to a positive team culture and lead by example during service

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What We're Looking For

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Minimum 4 years' experience in hospitality, with previous supervisory or leadership experience required

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Strong food and beverage knowledge, including restaurant and event service operations

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Experience working within premium hospitality, weddings, events, or high-volume venues

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Proven ability to lead, motivate, and develop teams

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Highly organised with strong attention to detail

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Excellent communication and interpersonal skills

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Confident decision-maker who performs well under pressure

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Strong problem-solving abilities and a proactive approach to service

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Current RSA certification

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First Aid certification advantageous

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Flexibility to work evenings, weekends, and public holidays in line with business requirements

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Proficiency in Microsoft Office and hospitality management systems preferred

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Why Join Us

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This is an opportunity to be part of one of Australia's most recognised hospitality and events destinations. You will work across award-winning restaurants, premium weddings, and unique events while developing your leadership skills within a supportive and passionate team.

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📌 Food & Beverage Supervisor (Strathbogie Shire)
🏢 Stones of The Yarra Valley
📍 Strathbogie Shire