SA Health's Eyre and Far North Local Health Network in Port Lincoln seeks a Food Services Consultant to shape catering across Acute and Aged Care facilities. You will work with Dietitians and site staff to implement nutrition standards, monitor FSANZ compliance, and drive service excellence in a regional setting.
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The role offers ASO5 salary ($92,122–$102,456 p.a.) plus 12% superannuation, leave loading, and salary sacrifice advantages, with opportunities to travel across EFNLHN sites.
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📌 Regional Healthcare Food Services Consultant (Port Lincoln)
🏢 Health
📍 Port Lincoln
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