G Lab Bakery in Rydalmere is seeking a full time Pastrycook to join our bakery team. You will prepare and bake cake bases, doughs, fillings, and decorative items, while maintaining safety and hygiene standards.
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Qualifications include AQF Certificate III or IV, with 1 year of relevant experience or 3 years substitute, and you will help manage supplies and support junior staff in daily production and orders.