Join a reputable, fast-paced and community-focused venue!
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Craigieburn Sporting Club is seeking an experienced, creative and motivated Chef de Partie to become a key part of our friendly kitchen team. This is a fantastic chance to work in a busy bistro and function environment where quality, teamwork and growth are valued.
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What You'll Do:
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- Work closely with the Sous Chef and Head Chef
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- Create dishes that cater to dietary needs and food allergies
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- Monitor stock levels to ensure smooth service
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- Maintain exceptional cleanliness and food safety standards
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- Mentor and support junior team members when required
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What We're Looking For:
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- Genuine passion for food and hospitality
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- Certificate III in Commercial Cookery (or equivalent)
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- Minimum 2+ years of Chef de Partie experience required
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- Ability to multitask and stay calm under pressure
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- Team player with a positive attitude
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- Flexibility to work rotating shifts, evenings and weekends
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- Availability to work mixed day and evening shifts as part of rotating schedule
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- Valid Australian work rights required (including work visa holders)
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Why Join Us?
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- Supportive team culture
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- Busy, stable venue with variety (bistro + functions)
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- Opportunity to grow and showcase your skills
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#J-18808-Ljbffr
📌 Chef De Partie (Williamstown)
🏢 Craigieburn Sporting Club
📍 Williamstown
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